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Roasted Broccoli - a recipe for a quick and easy Paleo and gluten-free side dish

Roasted Broccoli

Author: Michele Spring
An easy and quick side dish that is not only healthy but actually tastes great too! Paleo, gluten-free, Whole30, and can easily be made Autoimmune Paleo (AIP) too
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins


  • 1.5 lb Broccoli (chopped into florets and stalks removed)
  • 1/4 cup Coconut Oil (melted (or Avocado Oil))
  • 2 cloves Garlic (minced)
  • 1/2 tsp Red Pepper Flakes (omit for AIP)
  • 1/2 tsp Sea Salt
  • Pepper to taste (omit for AIP)


  • Preheat oven to 425 F.
  • Mix all of the ingredients in a bowl.
  • Pour onto a baking sheet lined with parchment paper.
  • Roast for 20-25 minutes or until the edges of the broccoli turn brown.
Course: Side Dish
Did you make this recipe?Leave a comment below or share a photo on Instagram and tag me @thrivingonpaleo !