Whipped Cinnamon Honey Almond Butter
Author: Michele Spring
Servings: 1.25 cups
This delicious Paleo, gluten-free, and vegetarian whipped almond butter is sure to please! It's a lovely topping for pancakes or bread or to eat just by the spoonful. Give it as a gift or eat it on your pancakes or bread.
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 1/2 cup Palm Shortening
- 1/2 cup Almond Butter (or any nut or seed butter would work)
- 1/4 cup Honey
- 2 tsp Cinnamon
- 1/2 tsp Sea Salt
- 1 tsp Vanilla Extract
Course: Snack
Cuisine: American
Keyword: allergy-friendly, dairy free, easy, grain free, Paleo, quick, spreadable, Vegan, vegetarian