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AIP Chai Latte in a white mug with a toaster pastry in the background

AIP Chai Latte Recipe

  • Author: Michele Spring
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Drink, Beverage
  • Method: Stovetop
  • Cuisine: AIP, Paleo, Dairy-free

Description

This creamy, soothing AIP Chai Latte is a warming dairy-free coffee replacement drink. It has a lot of flavor from the rich spices and is slightly sweet, so it can be a lovely afternoon pick-me-up. This version doesn’t use tea or coffee, just a dairy-free milk and spices, but you could always add black tea, Coffig, or Chicory Dandelion Coffee.


Scale

Ingredients

  • 1 cup Coconut Milk (or Tigernut Milk)
  • 1/4 tsp Mace
  • 1/2 tsp ground Ginger
  • 1/2 tsp ground Cinnamon
  • 1/4 tsp ground Cloves
  • 1 tsp Maple Syrup
  • 1/2 tsp Vanilla Powder (optional)

Instructions

Add all of the ingredients into a small saucepan, whisk together, and simmer until desired temperature. Whisk again to make it frothy and enjoy!


Keywords: AIP Diet, AIP, Autoimmune Paleo, Autoimmune Protocol, Paleo, Dairy free, coffee alternative, warm, sweet

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